petach said:
Sorry, but after looking at the picture I could not help read the word "funked" with the n replaced by a "c"petach said:so I funked it up a bit.
At local fairs, they have different age categories as well as different types of breads, so Adult stands for a entry from a Adult, and Yeast means that yeast was used to make the dough rise.scottkinfw said:Congrats on the blue ribbon! Many talents.
I like the b&W.
I am curious, Adult Yeast? Is there adolescent yeast? What exactly does that mean for the non-bakers amongst us?
sek
Ah! I was wondering if "adult" referred to the yeast or one had to show proof of age to be allowed to eat itMt Spokane Photography said:At local fairs, they have different age categories as well as different types of breads, so Adult stands for a entry from a Adult, and Yeast means that yeast was used to make the dough rise.scottkinfw said:Congrats on the blue ribbon! Many talents.
I like the b&W.
I am curious, Adult Yeast? Is there adolescent yeast? What exactly does that mean for the non-bakers amongst us?
sek
There is a Junior category for younger entrants, so it would be Junior Yeast.
This is also bread machine bread, and its a separate category, seeing that bread machine bread is often not quite as nice as hand made. In my case, they lumped them all together due to the few entries. I had just bought a new bread machine, and the local 4H leader was urging the parents of the 4H children to enter something, so it was a one shot deal.
I had just bought my 35mmL about 2 days before the fair, so I used it on my 5D MK II exclusively all day at the fair. It wasn't always the best choice, but it did the job.
Rienzphotoz said:Mt Spokane Photography & sandymandy,
Those pics of the bread loaves look very yummy ... they truly have the "MMMMMMMMMMMmmmmmmmm" factor.
sandymandy said:Rienzphotoz said:Mt Spokane Photography & sandymandy,
Those pics of the bread loaves look very yummy ... they truly have the "MMMMMMMMMMMmmmmmmmm" factor.
Thank you! Altough my bread is more arabian than german